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APPETIZERS
OYSTERS ON THE ½ SHELL
Fresh hand selected varietal Oysters served with
cocktail sauce. 2.29 each
JUMBO SHRIMP COCKTAIL
With cocktail sauce and wasabi aioli. 12.99
TONAWANDA
"BUFFALO" CHICKEN TENDERS
Our "best on the planet" version! 10.99
THAI CHICKEN
SATAY
With sesame noodles, crisp carrot and radish salad. 10.99
BLACKENED SHRIMP
Over rustic bread drizzled with Z's sweet jalapeno butter. 12.99
TENDER FRIED
CALAMARI
Romano cheese, cracked pepper and Cajun remoulade.
12.99
SOUP
SEASONAL SOUP DU JOUR
NEW ENGLAND CLAM CHOWDER
VEGETARIAN
BLACK BEAN CHILI TOPPED WITH CHEDDAR
FIVE ONION SOUP TOPPED WITH SWISS
GRILLED FLATBREADS
MARGUERHITA
Fresh tomato, basil and mozzarella cheese.* 11.99
MILL CITY
Shaved prime rib, caramelized onion, mashed potato and cheddar.
13.99
PUTTANESCA
Provolone cheese, tomato, artichokes, olives and capers.* 12.99
LUNCH SALADS
SEARED SEA
SCALLOPS
Mesclun greens, balsamic vinaigrette, crumbled bleu cheese,
candied pecans, tomato and bacon.* 14.99
CHICKEN CAESAR
Romaine lettuce tossed in our classic Caesar dressing, freshly
grated Romano cheese, garlic croutons. Topped with grilled
breast of chicken and the essential anchovy. 11.99
TOMATO AND FETA
BRUSCHETTA
Marinated tomato, feta cheese, fresh basil, balsamic syrup upon
grilled rustic bread.*
10.99
RANCH STEAK
Marinated steak tips with a tortilla shell over fresh greens,
tossed with peppers,
smoked tomato and jalapeno ranch dressing, diced tomato, crisp onion
strings.* 12.99
BLACKENED SALMON
Our incredible, uniquely spicy mixture of chopped lettuce,
peppers, onions,
cucumbers, pickles and anchovy in Szechuan dressing. 12.99
ANTIPASTO SALAD
Romaine lettuce with prosciutto, capicola, genoa, provolone,
tomato, balsamic vinaigrette and hummus with toasted pita and
marinated,
roasted vegetables.* 11.99
LUNCH ENTREES
CHICKEN PIZZAIOLA
With mushrooms, peppers and provolone in a rosemary chianti
tomato sauce
and served with herb roasted potatoes. 13.99
Scottish pub
style beer battered
FISH AND CHIPS. 13.99
VEGETARIAN
SPINACH AND ROAST GARLIC RAVIOLI
Portabella mushrooms, roasted red pepper and basil-almond
pesto cream. 14.99
MARYLAND CRAB
CAKES
with wild greens in a champagne-mustard
vinaigrette. 13.99
GRILLED SALMON
(LIGHTER FARE)
with herb roasted potato,lemon dill cream
and fresh fruit.
13.99
LOBSTER AND CRAB (LIGHTER
FARE)
Lobster and crab salad with sun dried tomato, light mayonnaise
and Romaine hearts. 15.99
Lightly charred
GRILLED STEAK TIPS with mashed potato and fried
onions. 16.99
"MAC 'N CHEESE"
White Vermont cheddar, bacon and sweet peas. 13.99
SANDWICHES
LOBSTER AND CRAB
SALAD
Served on buttery brioche with clam chowder, cole slaw and fries. 15.99
GRILLED CHICKEN
WRAP BLT in a whole wheat tortilla with mayo. 9.99
TURKEY WRAP
of hummus, black olive, sprouts, shredded carrot, roasted pepper
and tomato in a whole wheat tortilla with fresh fruit. 8.99
RARELY AVAILABLE
When the prime rib is rare we shave and salt it,
add ripe tomato and mayonnaise and serve it on crusty baguette.
9.99
ITALIAN WEDGE
Another NY classic of shaved prosciutto, provolone, turkey,
Genoa salami,
roasted peppers, olive tapenade, lettuce, tomato
and balsamic
vinaigrette
on a crusty baguette. 10.99
THE YAHOO BURGER
with cheddar, bacon, bbq sauce,
fried onions and cole slaw.
10.99
SHAVED PRIME RIB
Our "melts in your mouth" signature sandwich of warmed,
shaved prime rib, caramelized onions and bleu cheese sauce on a
fresh bulkie roll. 12.99
THE YORICK
Favored by a "fellow of infinite jest" this sandwich features
grilled chicken with white cheddar cheese and bacon on a fresh
bulkie roll. 10.99
NEW YORK REUBEN
Our hearty version on grilled Jewish marbled rye.
Not for nothin'...it's already assembled. 11.99
'EL
CUBAN-O' PANINI
of thinly sliced roast pork, Swiss cheese
and sliced pickles
on pressed Ciabatta bread
with sweet potato fries. 10.99
NEAR EASTERN
VEGETARIAN PANINI
Grilled vegetables, hummus, tomato and tapenade with house
greens
lemon and olive oil . 8.99
PRESSED CRAB AND
LOBSTER SALAD MELT
With Swiss cheese and tomato on buttered brioche.
Served with fries. 15.99
COBBLESTONES MENU
CHANGES SEASONALLY. PLEASE CALL 978.970.2282 FOR FURTHER INFORMATION |
